Romancing the Stone


Appetizers | Dinner Menu | Romancing the Stone | Desserts | Wine List | Bar Menu | Happy Hour

Our Signature Volcanic Hot Rock Sear-it-Yourself Experience! We proudly serve Colorado Certified Angus Beef ® - Angus beef at its best®.
All Entrée's served with a Vegetable Trio featuring Asparagus, Baby Carrots, and Squash, with your choice of Jalapeno and Cheddar Mashed Potatoes, Roasted Baby Potatoes, Chipotle Laced Sweet Mashers, or a Baked Potato.

All steaks prepared with your choice of either Traditional or Trapper's Signature Seasoning Blend

Trapper's Sirloin
Trapper's signature 8 ounce top sirloin
$19

Filet Mignon
8 ounces of Center Cut Tenderloin
$36

NY Strip
10-ounces of marbled NY Strip loin
$30

Game Tasting
2 ounce medallions of Buffalo, Lamb, Elk and Venison
$36

Ahi Tuna
8 ounce cut of sushi grade Ahi Tuna
$35

Build Your Own Bonanza

Create your own mixed grill on the stone! Choose any two or three of the following items served with Vegetable Trio and your choice of Potato
Two Items: $35; Three Items: $45
4 oz. Sirloin - 5 oz. Buffalo Sirloin - 4 oz. Filet Mignon
4 oz. Elk - 4 oz. Venison
3 Jumbo Sea Scallops - 3 Gulf Shrimp

Served with your choice of Red Wine Demi-Glace, Bearnaise, or Chipotle Remoulade upon request.

The Perfect Stone Compliments

Marsala Glazed Mushrooms
Domestic, Cremini and Shiitake, dry sautéed and glazed in butter and Marsala
$4

Creamed Spinach
Chopped spinach sautéed with garlic, cream and herbed cheese
$6

King Crab Legs
8 oz of window cut King Crab open for easy access steamed and served with drawn butter
$20

Fire Roasted Onions
Sweet yellow onions sliced thin and fire roasted with a touch of lime
$3

Lobster Tail
4 oz cold water Lobster Tail steamed and served with drawn butter
$18

Ahi Tuna
4 oz Sashimi grade ahi tuna served with wasabi and sesame ginger soy
$16

20% Gratuity added to parties of six or more

Trapper's Chop House



Located atop the Holiday Inn southeast of E-470 and Parker Road Intersection

19308 Cottonwood Drive
Parker, CO 80138


Hours: Bar opens at 4:30 daily with Dinner served at 5:30 pm

Phone: 303-248-2132